new to the scene: hanwoo [korean beef]
Korean Hanwoo makes its debut.
Raised in limited quantities in Korea, Hanwoo is prized for its fine marbling and clean, balanced richness — a Korean beef rarely seen beyond its home ground.
Now arriving in Singapore, Hanwoo lands at Kinki in a series of bold interpretations. From small bites like nigiri, tartare, and carpaccio to fuller expressions such as donburi and striploin, each creation is guided by Japanese technique and modern instinct.
This is Korean beef expressed with intent, built to leave an impression — only for a limited run.
THE KINKI X WON SOJU STORY
Yuzu Highballs and Sapporo X Soju bombs. Try them now at Kinki.